Thanks to its added light processing, this olive oil can be your companion for everyday cooking, making it a versatile staple in any kitchen. Also, its high smoke point can be ideal for high-heat cooking methods, such as frying and sauteing. Moreover, its neutral flavour and light texture can ensure dishes without overpowering flavour, maintaining the authenticity of your food, and making it suitable for grilling, baking, and salad dressings. Additionally, it contains antioxidants, such as vitamin E, which may provide anti-ageing benefits for maintaining healthy skin and hair.